Zushi Barangaroo offers a relaxed dining experience in Sydney's 22-hectare Barangaroo waterfront precinct. Established in 2016, this outdoor restaurant captures the essence of a Japanese bar or izakaya, featuring natural timber panels and crafted furniture that create a warm, inviting atmosphere. The menu showcases a variety of sushi, sashimi, and share plates, all crafted from fresh, locally sourced ingredients. Guests can enjoy a wide selection of imported beers, Japanese-inspired cocktails, sake, and whisky, all while taking in the stunning harbour views.
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