
Yip, located at 915 Albany Highway in East Victoria Park, is renowned for its authentic Guangzhou-style "bamboo" noodles, a traditional dish passed down through generations. Owner Erich Wong, who learned the art from his father, continues this culinary legacy with his wife, Chee Ling Low, and their son, Everson Wong. The restaurant offers a variety of noodle options, including thick (mee pok) and thin, served in broth or dry with a flavorful oyster and dark soy sauce. Accompaniments like Hakka-style fried pork, roast duck, and spicy beef rendang complement the dishes. Handmade wontons and dumplings are also available, showcasing the same dedication to quality. Beverages such as kopi, Milo dinosaurs, teh tarik, and ice bandung bring the essence of Malaysia's kopi tiam culture to Perth.
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