Wild Life Bakery, located at 90 Albert Street in Brunswick East, is a spacious café and bakery that specializes in sourdough bread and seasonal pastries. The industrial-chic interior features large circular windows, offering a view into the bread-making process. Signature offerings include rustic loaves fermented for 24 hours, a variety of toasties like caramelized onion and comté, and pastries made with cultured butter from Gippsland Jersey. The café also serves Market Lane coffee, Mörk hot chocolate, and Assembly tea.
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