Nestled in Cabramatta West, Westlab Pastry offers a delightful array of freshly baked goods, including croissants, doughnuts, and New Zealand-style meat pies. Their croissant doughnuts are particularly acclaimed for their light, airy texture and balanced sweetness. The bakery's friendly staff and welcoming atmosphere enhance the overall experience, making it a must-visit for pastry enthusiasts. Operating hours are Wednesday to Saturday from 7:00 AM to 4:00 PM, and Sunday from 7:00 AM to 3:00 PM. Please note, they are closed on Mondays and Tuesdays.
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