Wattle Bank Farm, nestled in Gippsland's heart, offers a unique blend of sustainable farming and immersive experiences. Specializing in gourmet oyster mushrooms, they supply fresh produce to top Victorian restaurants. Visitors can engage in natural horsemanship activities, including lessons, trail rides, and school holiday clinics. The off-grid cabin, 'Seahorse,' provides a serene retreat with panoramic views, ideal for couples or small families. Guests are invited to enjoy fresh vegetables from the garden, purchase farm-grown mushrooms, or select curated hampers featuring local organic produce.
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