
Wagyu Ya Teppanyaki offers an authentic Japanese dining experience in Glen Waverley, featuring a 70-seat venue with four distinct areas: an open teppanyaki grill, a sushi bar, intimate booth seating, and a private dining room. The restaurant specializes in premium Japanese and Australian Wagyu beef, including exclusive Kobe A5 Wagyu, and presents dishes like salt-baked abalone with butter seaweed sauce and Teppan Wagyu A5 Kobe steak. The ambiance is enhanced by a zen garden with a flowing water feature, oak wood benchtops, and bone leather seats, creating a relaxed yet sophisticated atmosphere.
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