Wagyu Bowl offers a unique dining experience in Ashwood, Victoria, specializing in 100% grass-fed, paddock-to-plate Wagyu beef. Their cattle roam freely, ensuring high-quality meat that's ethically raised. Signature dishes like the Wagyu Pho showcase the farm's direct connection to the plate. The restaurant operates Tuesday through Saturday, with lunch and dinner sessions, providing a warm atmosphere for guests to enjoy premium Wagyu offerings.
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