WaFire Grill, nestled in Neutral Bay, offers an authentic Middle Eastern dining experience under the guidance of Chef Wasim Shaikh, whose culinary journey spans Dubai's Burj Al Arab and beyond. The menu features a diverse array of dishes, including lamb kafta, chicken shish tawook, and a slow-cooked lamb shank tagine, all crafted with fresh, locally sourced ingredients. The restaurant's ambiance is enriched by live music and cultural events, creating a vibrant atmosphere that celebrates Middle Eastern heritage. Guests are invited to bring their own wine, enhancing the communal dining experience.
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