Vino e Cucina, nestled in Paddington's Five Ways precinct, offers an authentic Italian dining experience in a charming heritage terrace. The restaurant features a modern interior adorned with local artwork, an alfresco terrace, and a romantic courtyard. Helmed by husband-and-wife team Michael and Julia Bengtsson, it serves classic Italian dishes like smoked and cured meats, caprese, and ragu atop fresh pappardelle. Pizzas are crafted with San Marzano tomatoes, and a dedicated pizzaiolo ensures quality. Guests can enjoy a curated wine selection and homemade limoncello, embodying the essence of Italy in Sydney.
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