Via Dolce, established in 2013, is a family-owned Italian pasticceria located at 106 Bunda Street in Canberra's Civic area. Designed and built in Italy, the store offers a range of house-made specialties, including artisan gelato, cakes, pastries, and wood-fired pizzas. The menu features items like ravioli, gnocchi, meatballs, lasagne, and a unique pizza bread bowl. The café provides a warm ambiance with marble tables and is wheelchair accessible. Open seven days a week, Via Dolce serves breakfast, lunch, and dinner, making it a cherished destination for both locals and visitors.
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