Valley Restaurant, situated at 56 Ware Street in Fairfield, NSW, offers an authentic Middle Eastern dining experience. Specializing in Iraqi cuisine, the menu features dishes like Quzee, a hearty combination of baby lamb with almonds and sultanas, and Chelefry, tender diced lamb cooked with vegetables. All meals are accompanied by complimentary Iraqi bread and pickles. The restaurant operates Monday to Saturday from 9:00 AM to 7:30 PM, and on Sunday from 8:00 AM to 3:30 PM. Valley Restaurant is renowned for its warm hospitality and commitment to culinary excellence.
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