Va Tutto, a family-owned establishment since 2005, offers a diverse menu blending modern Italian cuisine with global flavors. The ambiance exudes modernity and sophistication, featuring pristine white tablecloths, linen napkins, azure water glasses, and sumptuously cushioned chairs. The menu showcases an array of flavors from around the world, with seafood sustainably harvested from Australian and New Zealand waters, and Wagyu beef sourced from Gippsland's finest pastures. Freshly baked bread daily adds a comforting touch to the dining experience. The venue offers private dining spaces and can host events such as birthdays, christenings, and corporate gatherings. Convenient parking options include free street parking and two complimentary car parks at the rear, with designated disabled parking spots. Va Tutto is open for lunch and dinner from Tuesday to Sunday, with specific hours for each day.
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