UMA Restaurant, nestled within Pan Pacific Perth, offers an immersive South American dining experience. Its name, derived from a pre-Incan dialect, symbolizes both strength and flow. The menu, crafted by Executive Chef Alejandro Saravia, showcases a fusion of Peruvian cuisine with influences from Brazil, Colombia, Ecuador, Bolivia, and Chile, all reimagined through Western Australia's finest seasonal produce. The vibrant decor, designed by State of Kin, transports diners to Peru with rich colors, textured fabrics, and art reminiscent of the motherland. Open Monday to Saturday from 5:30 pm to 11:00 pm, UMA is proudly an accredited Buy West Eat Best Restaurant.
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