Nestled within Wynwood Estate, Twine Restaurant offers a relaxed fine dining experience with breathtaking views of the Hunter Valley's rolling vineyards. The modern Australian menu showcases fresh, local produce, with signature dishes like chilli mud crab and a platter of oysters prepared six different ways. Guests can enjoy indoor and outdoor dining spaces, including a rose-trimmed courtyard ideal for sunny lunches or evening cocktails. The intimate private dining room is perfect for small weddings, corporate functions, and family celebrations. Open for lunch from 11:30 am Wednesday to Sunday and dinner on Friday and Saturday evenings.
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