
Nestled within Brokenwood Wines in Pokolbin, The Wood Restaurant offers a warm, rustic retreat that fuses locally sourced ingredients with a relaxed yet refined dining ethos. The menu, crafted by Executive Chef Sean Townsend, focuses on local and seasonal produce, with options to choose from the à la carte menu or the 'Feed Me' menu. The restaurant's interior features exposed timber beams and subdued lighting, creating an intimate ambiance ideal for date nights or group gatherings. Expansive windows reveal picturesque vineyard vistas, inviting guests to appreciate the region’s scenic charm while savoring their meals. Complement your selections with a curated array of Brokenwood’s renowned wines, expertly chosen to match each dish’s flavors. The friendly staff embody warm Hunter Valley hospitality, ensuring personalized service and a relaxed atmosphere. For those seeking a genuine taste of Hunter wine country, The Wood Restaurant delivers a memorable experience rooted in seasonal produce and the irresistible allure of wood-fired cooking.
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