The Smoking Camel

The Smoking Camel, located at 17 Lawson Street in Byron Bay, offers a vibrant Middle Eastern-inspired dining experience. The venue features bold, colorful interiors with curved archways, chequerboard flooring, and neon-lit artworks, creating an atmosphere reminiscent of an Arabian Nights-themed party. The menu presents a modern twist on Levantine cuisine, combining flavors from Lebanon, Turkey, Israel, and beyond. Signature dishes include mezze options like hummus with harissa oil, smashed falafel with green goddess tahini, and sumac-spiced tuna tartare. The barbecue section boasts items such as baharat beef shish, shawarma-spiced chicken, and halloumi with mixed vegetables. Desserts like the 'Desert Mess' feature baklava gelato, pistachio sand, strawberry, rosewater, and honey coconut whip. The drinks list includes unique cocktails like the Turkish Delight, made with Brookie's Turkish Delight Gin, pomegranate, cranberry, rose, lime, and foam. The Smoking Camel is open daily from 5 pm, offering a lively and immersive dining experience in Byron Bay.