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Nestled in the heart of Rockley, The Rockley Pub offers a warm, country atmosphere with a focus on fresh, local produce. Under the ownership of renowned chef Matt Moran, the pub serves classic Australian dishes like beer-battered fish and chips, chicken schnitzel, and rump steak, many featuring ingredients from Moran's own farm. The venue also provides comfortable accommodation with ensuite rooms, ensuring a relaxing stay. Whether you're stopping by for a meal or an overnight visit, The Rockley Pub delivers a genuine country pub experience.
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