Located in North Melbourne, The Rice Cooker offers an authentic Malaysian dining experience complemented by a sushi bar. Founded by Meng Lee, the restaurant presents a fusion of traditional and contemporary Asian cuisines, emphasizing quality and vibrant flavors. The menu features favorites like Hainanese Chicken Rice, Char Kway Teow, and Nasi Lemak, with options for vegetarians and vegans. Patrons appreciate the cozy ambiance and attentive service, making it a favored spot for both dine-in and takeout. Operating Monday to Saturday, it serves lunch from 11 am to 3 pm and dinner from 5 pm to 9 pm.
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