
Established in 2006, The Red Mill Bakehouse offers a delightful array of freshly baked goods, including sourdough loaves, pastries, and desserts. Their menu features a variety of flavors such as Plain Rye, Olive, Pumpkin, Seeded, and Fruit sourdough loaves, all made on-site daily. For those with dietary preferences, they provide vegan and gluten-free options, including vegan chickpea & lentil pies and gluten-free orange & almond slices. The bakehouse also offers catering services with a range of sweet and savory items to suit various dietary needs. Committed to sustainability, they are working towards becoming a zero-waste, eco-friendly bakery. Located at 139 Bower Rd, Ethelton, SA 5015, The Red Mill Bakehouse provides a welcoming environment for all patrons.
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