Nestled in the heart of historic Gulgong within the Mudgee wine region, The Prince of Wales Hotel has been a cherished establishment since 1872. Proudly owned by the Ellis family since 1976, it offers a blend of old-world charm and modern comforts. The hotel features an award-winning restaurant, recognized as the Best Casual Dining Venue in Country Western NSW by the NSW AHA, serving a diverse menu in a welcoming country atmosphere. Accommodation options include recently renovated modern rooms with ensuites and off-road parking, as well as traditional pub and guesthouse-style rooms. Guests can enjoy a range of cold beverages, live entertainment, and a beer garden with an open log fire, all contributing to the warm hospitality that defines this iconic venue.
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