Nestled in Byron Bay's Arts & Industry Estate, The Olive Place Deli offers a French-inspired café and deli experience. Operated by Byron Bay Olive Co., it serves gourmet sandwiches, quiches, salads, and pastries, complemented by organic coffee. The deli showcases marinated olives, tapenade, imported French cheeses, and other Mediterranean delights. The menu evolves seasonally, emphasizing local Northern Rivers producers. The inviting space features indoor seating and a sunny garden, making it an ideal spot for breakfast, lunch, or afternoon tea. Open Monday through Saturday, it provides a taste of Provence in the heart of Byron Bay.
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