Nestled in the heart of Geeveston, Tasmania, The Old Bank of Geeveston is a boutique bistro housed in a heritage-listed Art Deco building from 1937. The restaurant specializes in game meats sourced from local farms, embracing a 'nose to tail' philosophy. Dishes like rabbit ravioli showcase their commitment to traditional, unpretentious cooking. The venue also features a curated selection of homewares, emphasizing ethical trade and local artisans. Open Tuesday to Saturday for lunch, with the Gamekeepers Feast available on Fridays and Saturdays.
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