The Mustang Nepalese Restaurant & Bar






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Nestled in Canberra's southern suburb of Farrer, The Mustang Nepalese Restaurant & Bar offers an authentic Himalayan dining experience. Established in 2017, it has become a local favorite, renowned for its traditional Nepalese cuisine and warm hospitality. The menu features dishes like Thali Set (Daal-Bhat), MO:MO:s (Nepalese Dumplings), Chicken Chilli, and Chicken Choila, alongside popular sub-continent items such as Butter Chicken, Palak Paneer, Malai Kofta, and Lamb Rogan Josh. The restaurant's decor includes imported traditional Nepalese items, creating an immersive atmosphere. With seating for about 100 diners, The Mustang is also available for special events or parties. It is fully licensed, with BYO wine permitted for a small corkage fee. The drinks menu includes regional and local wines, traditional yoghurt drink "Lassi," and Nepalese beers from the Himalayas.
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