The Mez Club, nestled in Byron Bay, offers a vibrant Mediterranean dining experience inspired by Moroccan architecture and the Greek Islands. Since its opening in September 2016, it has become a favored gathering spot for both locals and visitors. The menu features dishes influenced by Morocco's bustling souks, southern France's rich flavors, Italy's fresh produce, and Spain's coastal treasures, catering to both grazing and dining preferences. The upstairs area, known as The Souk, provides a perfect setting for pre or post-dinner cocktails and accommodates parties and group bookings.
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