Nestled in Pyrmont, The Little Snail offers an authentic French dining experience with panoramic views of Darling Harbour. The restaurant's signature dish, Escargots de Bourgogne, features herb-infused snails oven-baked in garlic butter. The menu also includes options like fillet of beef tenderloin, veal tenderloin with chardonnay beurre blanc, and kangaroo fillet. For dessert, guests can enjoy handmade profiteroles, warm sticky date pudding, or Belgian chocolate gateau. The venue specializes in corporate functions, special events, and group bookings for up to 200 people. Operating daily for lunch and dinner, The Little Snail provides a cozy and authentic atmosphere for all occasions.
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