Nestled in Traralgon, The Leaf Restaurant and Bar is Gippsland's first Sri Lankan eatery, offering an authentic culinary experience. The menu features traditional dishes like hoppers, kottu, and rich curries, all crafted with aromatic spices. Guests can enjoy an all-you-can-eat lunch buffet every Saturday and a street food buffet with a live hoppers station every second Friday. The welcoming atmosphere and warm hospitality make it a cherished destination for those seeking a genuine taste of Sri Lankan cuisine.
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