Located just a short walk from Surrey Hills Train Station, The Hills Wine Bar offers a vibrant atmosphere with its steel and pine furniture, olive-green subway tiles, exposed brick walls, and dark wooden floors. The venue features a wood heater designed by Nicola Cortese in collaboration with I Am Not Mason, adding warmth to the space. The wine list boasts 20 by-the-glass options that change weekly, complemented by around 200 bottles. The menu includes pizzas, cheese, charcuterie, terrines, and salmon gravlax. The Hills Wine Bar also hosts wine tasting events and live music performances, enhancing the overall experience.
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