Nestled just off Manly Beach, The Herring Room offers a cozy 1920s-inspired ambiance, blending vintage charm with modern comforts. This family-owned seafood bistro, established in August 2015, is renowned for its commitment to sustainable and environmentally sensitive fisheries in Australia and New Zealand. The menu features bistro-style dishes inspired by global flavors, crafted with the freshest local, seasonal produce. The venue is fully licensed and welcomes BYO wine for groups of up to seven guests. Trading hours are dinner Tuesday to Saturday from 5:30 pm, and lunch Friday and Saturday from 12 noon.
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