The Fish Van

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VenueRestaurant

Triabunna, TAS

Located just a stone's throw from Triabunna's bustling marina, The Fish Van offers the freshest local seafood, much of which is caught in the pristine waters off Maria Island. Their menu features fish and chips cooked to order—crumbed, battered, or grilled—as well as fish burgers, cray rolls, and oysters. Guests can enjoy their meals on garden benches overlooking the marina, watching the boats that supply the day's catch. For those wishing to cook at home, fresh fish and crayfish are also available for purchase.

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