Established in 1857, The Dry Dock is Balmain's oldest licensed pub, seamlessly blending historic charm with contemporary elegance. The venue features a 90-seat public bar, a 120-seat lounge bar with a double-fronted fireplace, and a 100-seat dining room overlooking a lush courtyard garden. The dining room offers a menu inspired by modern European bistro classics, including prawn cocktails, cod croquettes, duck liver parfait, and roasted peach salad. The venue also offers ample free street parking along Cameron Street, College Street, and surrounding areas.
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