
Nestled in the Barossa Ranges, The Dairyman Barossa offers exclusive self-contained farm accommodation in two distinctive buildings. The Dairyman's Cottage, a transformed dairy, features two queen bedrooms with ensuites, a kitchen, and spacious living areas, accommodating up to six guests. The Chaff House, dating back to the 1840s, now serves as a studio apartment with a kitchen, barbecue, and ensuite. Guests enjoy stunning views of vineyards and rolling hills, along with traditional breakfast provisions sourced directly from the farm. The farm produces award-winning butter and cream from grass-fed Jersey cows, as well as heritage breed free-range pork and veal, all raised with traditional methods.
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