
The Collective, located at 12-18 Argyle Street in The Rocks, is a vibrant 1,800-square-metre hospitality precinct that seamlessly blends Sydney's rich heritage with contemporary dining and entertainment. This expansive venue houses five distinct establishments: The Dining Room, The Garden, Tailor Room, Saké, and The Cut Bar & Grill. The Dining Room offers refined Modern Australian cuisine within a beautifully restored 1881 wool store, featuring exposed sandstone walls and a 500-bottle wine cellar. The Garden provides a lush, open-air setting for relaxed dining, while Tailor Room presents an intimate cocktail experience inspired by textiles. Saké serves contemporary Japanese dishes, and The Cut Bar & Grill specializes in premium steaks and seafood. Each venue contributes to The Collective's dynamic atmosphere, making it a premier destination for diverse culinary experiences in Sydney.
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