The Charles Brasserie & Bar, located at 66 King Street in Sydney's CBD, offers an opulent dining experience that seamlessly blends old-world hospitality with contemporary flair. Housed in a grand Art Deco building, the venue features soaring ceilings, a sculptural staircase, and elegant chandeliers. The menu showcases European-inspired dishes, including the signature whole dry-aged roasted and pressed duck, complemented by an exclusive wine selection. A dessert trolley, laden with house-baked cakes and petit-fours, adds a touch of indulgence to the dining experience. Adjacent to the brasserie, The Charles Bar provides a chic all-day café and wine bar, perfect for a relaxed lunch, after-work aperitif, or dinner. For private events, the basement lounge, Tiva, offers an exclusive space accommodating up to 200 guests.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.