
The Ambassador Training Restaurant, located at 250 Blaxland Road, Ryde, NSW 2112, offers a unique dining experience where hospitality and culinary students from Le Cordon Bleu Sydney showcase their skills. Operating as a licensed venue, it serves modern Australian cuisine with an international flair, complemented by an extensive selection of Australian and international wines. The restaurant operates on a set menu basis, with meals served alternately, and does not accept cash or split bills. Reservations are exclusively made through OpenTable, and for larger groups of seven or more, direct email contact is recommended. Free parking is available on campus via 59 Parkes Street, Ryde NSW 2112. At the boom gate, please press the intercom for access and proceed to the top of the campus; the restaurant is located in Building A, Level 4.
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