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Nestled in Darlinghurst, Taphouse Sydney is a vibrant three-level pub celebrated for its fusion of local craft beers and Cantonese cuisine. The ground floor features a welcoming bar with 20 taps pouring selections from Sydney's finest breweries. The middle level hosts trivia nights and live events, while the rooftop offers open-air seating with nautical-inspired decor. The menu, crafted by Hong Kong-based chef Sam Ng, includes dishes like Shandong-style crispy-skin chicken and prawn wontons. Regular events such as Drag Bingo, trivia nights, and live sports screenings enhance the lively atmosphere.
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