Nestled in Tanunda's heart, Tanunda Bakery & Cafe offers a delightful array of traditional German breads, including German Rye Sourdoughs and Vollkorn Sourdough Ryes, all crafted from their own sourdough culture. Artisan sourdoughs in white and wholemeal varieties are also available. Indulge in authentic German treats like Bienenstich, German yeast cake, Streusel Buns, and their renowned Pretzels. The cozy atmosphere features both indoor and outdoor seating, making it an ideal spot for breakfast, lunch, or a midday treat. Enjoy expertly made barista coffee alongside a tempting selection of cakes and creamy gelati. Open Monday to Friday from 7 am to 5:30 pm, and Saturday from 7 am to 3 pm; closed on Sundays and public holidays.
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