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Cabramatta, NSW

Tan Viet Noodle House, a family-owned restaurant since 1993, offers a fusion of Chinese and Vietnamese flavors in Cabramatta. Renowned for its signature crispy skin chicken, the dish features a golden, paper-thin skin encasing moist, juicy meat. The menu also includes a variety of rice and noodle dishes, all prepared with fresh, high-quality ingredients. The restaurant operates daily from 9:00 AM to 8:00 PM, providing a casual and comfortable dining experience for patrons.