Located just a short stroll from Semaphore Beach, this charming café offers a delightful fusion of Swedish and Australian cuisine. The menu features traditional pastries, including Semlor for Easter and Lussekatter for Christmas, alongside modern dishes like giant Swedish meatballs with creamy onion gravy. The welcoming atmosphere is enhanced by vintage timber furniture and a Scandinavian birch tree mural. With a focus on organic, fair-trade coffee and a variety of vegan options, it's a perfect spot for breakfast, lunch, or a sweet treat.
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