Located within the Sunraysia Resort, Sunraysia Bar & Bistro offers a welcoming atmosphere for both guests and the public. The venue features a comfortable bar area with a pool table, an outdoor courtyard surrounded by palm trees and fairy lights, and an elegant indoor dining space. The menu showcases modern Australian cuisine, crafted by Head Chef Dean Smith, with a variety of dishes to suit all tastes. The bar boasts a selection of local wines, non-alcoholic cold brews, beers on tap, and soft drinks, ensuring there's something for everyone. The venue is open Tuesday through Saturday from 10 am to late, serving lunch and dinner, and is also available for functions, events, and high teas.
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