Sumiya Gin on James offers an authentic Japanese charcoal-grilled dining experience in a cozy setting reminiscent of Japan's "Showa" era. Guests can enjoy grilling premium Australian Wagyu beef and other delectable meats at their own table, creating a nostalgic atmosphere of good old days. The restaurant is open Monday to Saturday from 5:30 PM to 9:00 PM, with last orders at 9:00 PM, and is closed on Sundays.
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