Price on enquiry

Sandy Bay, TAS

Suminato Japanese Restaurant offers a contemporary dining experience in Sandy Bay, blending traditional Japanese flavors with modern twists. The head chef crafts unique dishes using fresh, local produce, such as oysters with six flavors of sauce, the signature Suminato Roll, and beef tataki. Lunch specials are available from 12 pm to 2:30 pm, and the restaurant caters to vegetarian, gluten-free, and non-raw preferences. The ambiance features sleek dark interiors with light timber accents and private dining rooms for up to 18 guests. A full license complements the menu, which includes premium Japanese sake, umeshu, whisky, and an extensive range of wines and beers. Reservations are recommended, especially for dinner.