Nestled just off Hay Street in Subiaco, this vibrant venue offers a relaxed atmosphere with a diverse selection of 15 beers on tap and over 20 wines by the glass. The menu features a range of dishes, from bar snacks to hearty meals, all crafted with fresh, local produce. With flexible venue areas, a private room, and a dedicated functions team, it's an ideal spot for celebrations, accommodating groups from 20 to 200 people. Open seven days a week for lunch and dinner, it caters to both casual diners and those seeking a lively night out.
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