
Stoneground Bakery & Café in Hunters Hill has been delighting patrons since 2014 with its handcrafted pastries, breads, and hearty meals. The open kitchen, visible through expansive glass panels, showcases the creation of fresh quiches, pies, and the renowned Kytherian Tart—a traditional Greek custard pastry inspired by the owners' heritage. The café's modern, cozy ambiance complements the rich aroma of Will & Co. coffee, a local favorite. Committed to quality, Stoneground Bakery uses preservative-free Australian produce, offering a diverse menu that extends beyond baked goods to include seasonal salads, soups, and pasta.
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