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Springfield, TAS

Nestled in the tranquil countryside of Springfield, the Springfield Tea Room offers a cozy retreat for tea enthusiasts and those seeking a peaceful afternoon. Operated by an Amish family on a 50-acre farm, the tea room is renowned for its homemade scones, served warm with clotted cream and a generous dollop of homemade jam. The menu also features a variety of teas, including black, green, and herbal blends, as well as coffee and hot chocolate. Light lunches, such as soup, sandwiches, and quiches, are prepared with fresh, locally sourced ingredients. The venue boasts both indoor and outdoor seating, with a beautiful garden area providing a peaceful and tranquil setting. Open Tuesday to Saturday from 10:00 AM to 5:00 PM, the Springfield Tea Room is a delightful destination that promises a memorable experience.