Spirit House Restaurant

Nestled in Yandina's lush tropical gardens, Spirit House Restaurant offers an immersive dining experience that transports guests to Southeast Asia. The tranquil pond, cascading waterfalls, and ambient wind chimes create a serene atmosphere. The menu features contemporary Asian cuisine, with signature dishes like crispy barramundi in tamarind chili sauce and rendang of slow-cooked lamb shoulder. The Hong Sa Bar provides an exclusive setting with a Balinese-style courtyard, ideal for relaxation. Additionally, the on-site cooking school offers hands-on classes, demystifying Asian ingredients and cooking methods.