
Sook Sabai Thai Restaurant, nestled in Sandringham, offers an authentic Thai dining experience with a modern twist. The sleek interior features matte black walls adorned with gold and silver ornaments, complemented by high-backed black leather chairs and warm honey timber tables, creating a welcoming atmosphere. The menu showcases traditional Thai dishes infused with fresh produce and unique herb and spice blends. Signature offerings include fried tofu, curry puffs, chicken satay skewers in peanut sauce, and the Thai Gang Karee—a medium-spiced curry cooked in creamy coconut milk with potato and onion. The restaurant is BYO (wine only) and offers both dine-in and takeaway options. With a seating capacity of 30, it's advisable to make reservations in advance. Operating hours are Tuesday to Sunday, from 5:00 PM to 9:30 PM, with a closure on Mondays. Located at 84 Station Street, Sandringham VIC 3191, Sook Sabai provides a delightful culinary journey for Thai cuisine enthusiasts.
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