Solo Pasta in Fitzroy offers a unique dining experience with its daily homemade fresh pappardelle, served by the metre. Guests can choose from classic, beetroot, or spinach pasta, and select from a variety of sauces, including tomato-based, cream-based, or olive oil and jus. The menu caters to dietary preferences with gluten-free, vegan, and raw zoodles options. Located at 293-295 Smith Street, the restaurant operates Monday to Thursday from 5:00 PM to 9:30 PM, and Friday to Sunday from 12:00 PM to 3:00 PM and 5:00 PM to 9:30 PM. Solo Pasta is a licensed venue and does not permit BYO. Gift vouchers are available for purchase.
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