Price on enquiry

Campsie, NSW

Smoky Cravings Campsie offers an authentic Filipino dining experience with a variety of traditional dishes. The menu features inihaw (grilled) specialties like pork, lamb, and chicken skewers, all glazed with a sweet soy marinade and grilled over charcoal. For a hearty meal, try the inasal—a flavorful grilled chicken quarter served with adobo rice and a side of beef broth. Adventurous eaters can enjoy offal options such as pork or chicken intestines, pork liver, and pork ear. Classic Filipino dishes like sisig, savory-sweet spaghetti, and halo-halo—a refreshing shaved ice dessert—are also available. The venue features a tiled dining room and a spacious courtyard, providing a family-friendly atmosphere reminiscent of Filipino street food culture.