ShoSho, located at 164 King William Road in Hyde Park, offers a vibrant Japanese izakaya dining experience. The venue features a modern interior with textured timber panelling and Japanese noren curtains, creating a warm and inviting atmosphere. The menu highlights tempura dishes, including green beans with grated cured egg yolk and onion rings with caramelised French onion dip. Additional offerings encompass dumplings, wontons, and a cheeseburger with tea pickles, smoked tomato, and tempura nori. The drink selection includes Japanese beer, sake, and umeshu, catering to diverse tastes. ShoSho is open for dinner on Mondays and Tuesdays from 5pm, and for lunch and dinner from Wednesday to Sunday starting at 12pm.
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