Shahrood Restaurant offers an authentic Persian dining experience in Ryde, NSW. Patrons praise the freshness and quality of dishes like koobideh kebabs and the signature Shahrood special Tah Chin—a delightful combination of rice, meat, eggplant, and potatoes. The cozy atmosphere is complemented by friendly service and a charming outdoor patio, ideal for enjoying tea and shisha. Freshly baked bread and homemade yogurt drinks add to the traditional experience. Whether dining in or taking away, Shahrood Restaurant provides a memorable taste of Persian cuisine.
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